LOS VERDES RESTAURANT
9135 SW 162 AVE UNIT 104 · MIAMI · Dade County · FL 33196
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
4 full violation description(s) documented by the inspector during this visit.
High Priority 2
08A-02-6High Priority – Raw animal food stored over or with ready-to-eat food in a freezer – not all products commercially packaged. In the walk in freezer observed raw pork belly over ice cream, not all commercially packaged.
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. In the refrigerated drawers under the flat grill observed raw chicken stored over corn tortillas and cheese.
Intermediate 1
11-05-4Intermediate – Certified Food Manager or person in charge lacks knowledge of reporting responsibilities for exclusions and restrictions. Provided big 6 poster to operator.
Basic 1
12B-02-4Basic – Employee eating in a food preparation or other restricted area. On the preparation table at prep area observed 2 cups of coffee, manager removed it on site.
Inspector observations synchronized from DBPR on October 7, 2026 2:37 PM.
Violation category totals
2 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.