High Priority – Employee used the bathroom and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands upon returning to employee area. Employee came back from bathroom, used his cellphone, and did not wash his hands . Manager educated employee who washed hands. **Corrective Action Taken**

High Priority – Toxic substance/chemical improperly stored. Sanitizer above ready to eat sliced jalapeños. Operator removed and stored correctly. **Corrected On-Site**