HOFFNER CATERING & SUPPLY
4880 B DISTRIBUTION CT UNIT 1-2 · ORLANDO · Orange County · FL 32822
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
11 full violation description(s) documented by the inspector during this visit.
High Priority 2
29-04-4High Priority – – From initial inspection : High Priority – Nonfood-grade hose conveying potable water. Side of building using black hoses. – From follow-up inspection 2024-02-26: **Time Extended**
29-34-4High Priority – – From initial inspection : High Priority – Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Next to glass door cooler. – From follow-up inspection 2024-02-26: **Time Extended**
Basic 9
32-04-4Basic – – From initial inspection : Basic – Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. – From follow-up inspection 2024-02-26: **Time Extended**
23-24-4Basic – – From initial inspection : Basic – Buildup of food debris/soil residue on equipment door handles.per Randy Hicks. **Warning** – From follow-up inspection 2024-02-26: **Time Extended**
36-34-5Basic – – From initial inspection : Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Throughout. – From follow-up inspection 2024-02-26: **Time Extended**
14-11-5Basic – – From initial inspection : Basic – Equipment in poor repair. Freezer door. – From follow-up inspection 2024-02-26: **Time Extended**
36-17-5Basic – – From initial inspection : Basic – Floor tiles missing and/or in disrepair. Walk in cooler. Throughout. – From follow-up inspection 2024-02-26: **Time Extended**
33-15-4Basic – – From initial inspection : Basic – Garbage can located outside has no lid or lid open/broken. – From follow-up inspection 2024-02-26: **Time Extended**
38-07-4Basic – – From initial inspection : Basic – Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. Covering is checkerboard grid with open holes. – From follow-up inspection 2024-02-26: **Time Extended**
23-03-4Basic – – From initial inspection : Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Outside of fryers Hood – From follow-up inspection 2024-02-26: **Time Extended**
36-27-5Basic – – From initial inspection : Basic – Wall soiled with accumulated grease, food debris, and/or dust. Throughout. – From follow-up inspection 2024-02-26: **Time Extended**
Inspector observations synchronized from DBPR on October 11, 2026 1:58 PM.
Violation category totals
1 observation(s)
2 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
3 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.