SBARRO
1910 WELLS ROAD STE VC15 · ORANGE PARK · Clay County · FL 32073
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
3 full violation description(s) documented by the inspector during this visit.
High Priority 2
35A-02-6High Priority – – From initial inspection : High Priority – Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. One live flying insect at register area. One live flying insect on uncovered raw dough near front hand wash sink. **Warning** – From follow-up inspection 2024-01-25: Two live flying insects observed at drain by front register. **Admin Complaint**
35A-04-4High Priority – – From initial inspection : High Priority – Rodent activity present as evidenced by rodent droppings found. Approximately 118 rodent droppings observed: Approximately 15 rodent droppings on prep table with stored boxes 2 rodent droppings on case of wrapped straws at back prep 1 rodent droppings on chair at back prep Approximately 30 rodent droppings under table with burners at back prep 1 rodent droppings on shelf with case of oil at back prep 3 rodent droppings under back prep table 15 rodent droppings under bag in box soda rack 4 rodent droppings under ice machine 1 rodent dropping at walk in cooler door 9 rodent droppings at water heater area 3 rodent droppings in mop sink 3 rodent droppings on electrical box at back door 6 rodent droppings under front register Approximately 18 rodent droppings to the left side of soda machine at front counter 7 rodent droppings on floor under pizza holding counter **Warning** – From follow-up inspection 2024-01-25: Observed approximately 37 rodent droppings: Approximately 20 rodent droppings along shelf and back wall of pizza holding counter. Approximately 15 rodent droppings on shelf by register 1 rodent dropping under back prep table 1 rodent dropping along wall of walk in cooler by mop sink **Admin Complaint**
Intermediate 1
04-02-4Intermediate – – From initial inspection : Intermediate – Inadequate number/capacity of cold holding units to maintain time/temperature control for safety food at proper temperatures. Establishment has a flip top reach in cooler at the front line and a walk in cooler for cold holding temperatures. Ambient air temperature of walk in cooler is 50F and reach in cooler at 51F. Per person in charge, no other cold holding units available. **Warning** – From follow-up inspection 2024-01-25: Observed ambient walk in cooler air temperature at 36F. At time of inspection, repair person working on front reach in cooler with ambient air temperature at 54F. No time/temperature controlled for safety foods available in establishment at time of inspection. **Time Extended**
Inspector observations synchronized from DBPR on October 13, 2026 3:22 PM.
Violation category totals
1 observation(s)
2 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.