TACOS EL GUACHE
331 MARSH LANDING PKWY · JACKSONVILLE · Duval County · FL 32250
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
See what changed since the last inspection.
Sign in or create a free account to browse without ads and see newly cited, repeated, and no-longer-cited violation categories.
All DBPR Inspector Observations
6 full violation description(s) documented by the inspector during this visit.
High Priority 1
03B-01-6High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Beef (117-121F – Hot Holding), stored in steam table next to service window, place there approximately 1 hr ago after cooking. Manager reheating **Corrective Action Taken**
Intermediate 2
31A-09-4Intermediate – Handwash sink not accessible for employee use at all times. New added grill blocking hand wash sink. Operator stated grill will be removed and got longer one instead to get rid of this old one
31A-11-4Intermediate – Handwash sink used for purposes other than handwashing. Bowl in hand wash sink. Moved by manager. **Corrected On-Site**
Basic 3
14-01-5Basic – Bowl or other container with no handle used to dispense food. Portion cup bowl stored inside cheese container
24-28-4Basic – Clean equipment/dishware/utensils stored below soap or paper towel dispenser exposing the items to drips from people's hands. To go containers stored below soap dispenser next to hand wash sink. Moved by manager. **Corrected On-Site**
02D-01-5Basic – Working containers of food removed from original container not identified by common name. Unlabeled spray bottle with yellow solution grill surface next to food. Manager stated its cooking oil
Inspector observations synchronized from DBPR on October 7, 2026 2:38 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.