MYSHELLY'S KITCHEN
15 W OAK ST · ARCADIA · DeSoto County · FL 34266
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
6 full violation description(s) documented by the inspector during this visit.
High Priority 3
14-86-1High Priority – Non-food grade paper/paper towel used as liner for food container. In contact with cooked bacon. **Warning**
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Raw shell eggs stored over bagged pasteurized eggs in cook line reach in cooler. Operator placed shell eggs on bottom shelf. **Corrected On-Site** **Warning**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Butter at 66F. in keg cooler on front line. Operator placed butter in that cooler approximately 30 minutes ago. Operator placed butter in freezer. **Corrective Action Taken** **Warning**
Intermediate 2
53A-03-7Intermediate – Food manager certification expired. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/. Michelle Ann Lacroix Miller expired 3/1/24. **Warning**
53A-01-7Intermediate – Manager or person in charge lacking proof of current food manager certification. **Warning**
Basic 1
08B-36-4Basic – Food stored in a location that is exposed to splash. Canned goods stored next to stove have food debris on them. **Warning**
Inspector observations synchronized from DBPR on October 4, 2026 12:55 PM.
Violation category totals
1 observation(s)
2 observation(s)
1 observation(s)
2 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.