Inspection Report

Florida DBPR Inspection Report
Enforcement

NACHO MAMA'S

599 SOUTH COLLIER BLVD · MARCO ISLAND · Collier County · FL 34145

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Inspection Summary

Inspection dateFebruary 13, 2024
Inspection typeComplaint Full
Inspection classFood
DBPR dispositionAdministrative complaint recommended
Resultfollow_up_required
Inspection number3417824
Visit number1
Inspection Visit ID8600380
DBPR license2102274

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority0 Intermediate3 Basic0 Critical0 Non-Critical6 Total
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All DBPR Inspector Observations

6 full violation description(s) documented by the inspector during this visit.

High Priority 3

#4High Priority12A-29-4

High Priority – Employee touched soiled surface and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. An employee handled a trash can then touched poblano peppers without washing hands and changing gloves. Inspector educated the operator and employee on proper hand washing. Peppers were discarded. See stop sale.

Stop Sale
#5High Priority50-17-3

High Priority – Operating with an expired Division of Hotels and Restaurants license. **Admin Complaint**

Admin Complaint
#6High Priority01B-03-5

High Priority – Stop Sale issued due to adulteration of food product. Employee touched soiled surface and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. An employee handled a trash can then touched poblano peppers without washing hands and changing gloves. Inspector educated the operator and employee on proper hand washing. Peppers were discarded.

Stop Sale

Basic 3

#1Basic12B-07-4

Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. There is a unprotected employee drink in dry storage on a shelf next to chicken breading.

#2Basic10-20-4

Basic – In-use tongs stored on equipment door handle between uses. There are tongs on the oven door handles. Operator removed the tongs. **Corrected On-Site**

Corrected On-Site
#3Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. There is a buildup of grease on the hood filters.

Inspector observations synchronized from DBPR on October 12, 2026 4:38 PM.

Violation category totals
Category 1 · Approved food source
1 observation(s)
Category 10 · In-use food dispensing utensils
1 observation(s)
Category 12 · Handwashing and hygienic practices
2 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 50 · Current license displayed
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.