Inspection Report

Florida DBPR Inspection Report
Enforcement

KRYSTAL

6201 W COLONIAL DR · ORLANDO · Orange County · FL 32808

Restaurant history →

Inspection Summary

Inspection dateFebruary 5, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionCall Back – Admin. complaint recommended
Resultfollow_up_required
Inspection number3385106
Visit number3
Inspection Visit ID8600607
DBPR license5807633

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority0 Intermediate8 Basic0 Critical0 Non-Critical11 Total
MEMBER-ONLY COMPARISON

See what changed since the last inspection.

Sign in or create a free account to browse without ads and see newly cited, repeated, and no-longer-cited violation categories.

Unlock comparison

All DBPR Inspector Observations

11 full violation description(s) documented by the inspector during this visit.

High Priority 3

#9High Priority01B-02-5

High Priority – – From initial inspection : High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. eggs (50F); cheese (50F – Cold Holding); butter cups (50F – Cold Holding); milk (50F – Cold Holding) – From follow-up inspection 2024-01-29: Eggs50F **Time Extended** – From follow-up inspection 2024-02-05: Butter cups 51F Eggs50F Cheese 50F **Admin Complaint**

Admin ComplaintStop Sale
#10High Priority03A-02-5

High Priority – – From initial inspection : High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. eggs (50F); cheese (50F – Cold Holding); butter cups (50F – Cold Holding); milk (50F – Cold Holding). In walk-in from 2 days. Ambient air at 50F . **Warning** – From follow-up inspection 2024-01-29: Eggs 50F repeat **Time Extended** – From follow-up inspection 2024-02-05: Butter cups 51F Eggs50F Cheese 50F Ambient air in walk-in cooler 51F **Admin Complaint**

WarningAdmin Complaint
#11High Priority29-34-4

High Priority – – From initial inspection : High Priority – Vacuum breaker splitter added to hose installed improperly. Manager re-installed **Corrected On-Site** – From follow-up inspection 2024-01-29: **Time Extended** – From follow-up inspection 2024-02-05: **Time Extended**

Corrected On-Site

Basic 8

#1Basic50-09-4

Basic – – From initial inspection : Basic – Current Hotel and Restaurant license not displayed. verified ownership with operator. **Repeat Violation** – From follow-up inspection 2024-01-29: **Time Extended** – From follow-up inspection 2024-02-05: **Time Extended**

Repeat Violation
#2Basic14-11-5

Basic – – From initial inspection : Basic – Equipment in poor repair. Gaskets on freezer Two cold holding units. – From follow-up inspection 2024-01-29: **Time Extended** – From follow-up inspection 2024-02-05: **Time Extended**

#3Basic14-38-4

Basic – – From initial inspection : Basic – Food storage container/container lid cracked or broken. Several containers on cook line. – From follow-up inspection 2024-01-29: **Time Extended** – From follow-up inspection 2024-02-05: **Time Extended**

#4Basic14-69-4

Basic – – From initial inspection : Basic – Ice buildup in reach-in freezer. – From follow-up inspection 2024-01-29: **Time Extended** – From follow-up inspection 2024-02-05: **Time Extended**

#5Basic36-62-4

Basic – – From initial inspection : Basic – Light not functioning. Hood light. **Repeat Violation** – From follow-up inspection 2024-01-29: **Time Extended** – From follow-up inspection 2024-02-05: **Time Extended**

Repeat Violation
#6Basic23-03-4

Basic – – From initial inspection : Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Cook line all sides of coolers soiled. Fan cover in walk-in cooler. – From follow-up inspection 2024-01-29: **Time Extended** – From follow-up inspection 2024-02-05: **Time Extended**

#7Basic22-16-4

Basic – – From initial inspection : Basic – Reach-in cooler interior/ have accumulation of soil residue on cook line. – From follow-up inspection 2024-01-29: **Time Extended** – From follow-up inspection 2024-02-05: **Time Extended**

#8Basic36-27-5

Basic – – From initial inspection : Basic – Wall soiled with accumulated grease, food debris, and/or dust. Throughout – From follow-up inspection 2024-01-29: **Time Extended** – From follow-up inspection 2024-02-05: **Time Extended**

Inspector observations synchronized from DBPR on October 12, 2026 5:11 PM.

Violation category totals
Category 1 · Approved food source
1 observation(s)
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
3 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 29 · Plumbing, mop sink, filters and backflow prevention
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
2 observation(s)
Category 50 · Current license displayed
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.