Inspection Report

Florida DBPR Inspection Report
Completed

CHINA 1 PALMETTO CORP

613 E 10 ST · PALMETTO · Manatee County · FL 34221

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Inspection Summary

Inspection dateJanuary 31, 2024
Inspection typeComplaint Full
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3418005
Visit number1
Inspection Visit ID8601775
DBPR license5104380

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority1 Intermediate4 Basic0 Critical0 Non-Critical7 Total
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All DBPR Inspector Observations

7 full violation description(s) documented by the inspector during this visit.

High Priority 2

#5High Priority41-07-4

High Priority – Container of medicine improperly stored. Observed package of Tylenol on shelf of food line. Owner moved medication. **Corrected On-Site**

Corrected On-Site
#6High Priority08A-17-6

High Priority – Raw animal foods not properly separated from one another based upon minimum required cooking temperature when stored in a freezer – not all products commercially packaged. Observed raw opened chicken over raw pork ribs. Owner switched chicken lower than pork. **Corrected On-Site**

Corrected On-Site

Intermediate 1

#7Intermediate53B-13-5

Intermediate – Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed some employees with no food safety training. Observed one out of three employees with no food handler training.

Basic 4

#1Basic36-37-5

Basic – Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. Observed acoustical tiles throughout kitchen area.

#2Basic36-32-5

Basic – Ceiling/ceiling tile shows damage or is in disrepair. Observed 12 ceiling tiles in kitchen area with water damage.

#3Basic40-06-5

Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed employee cell phone directly on food prep line. Owner removed. **Corrected On-Site**

Corrected On-Site
#4Basic08B-47-4

Basic – Food not stored at least 6 inches off of the floor. Observed 5 gallon bucket of sauce stored on the floor. Owner moved to shelf. **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on October 13, 2026 2:56 PM.

Violation category totals
Category 8 · Food protection and cross-contamination
2 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
2 observation(s)
Category 40 · Employee personal belongings
1 observation(s)
Category 41 · Chemicals and toxic substances
1 observation(s)
Category 53 · Food manager certification / employee training verification
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.