Inspection Report

Florida DBPR Inspection Report
Warning

CHINA TOWN

26455 OLD 41 RD STE 11 · BONITA SPRINGS · Lee County · FL 34135

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Inspection Summary

Inspection dateJanuary 22, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3418022
Visit number1
Inspection Visit ID8601840
DBPR license4606171

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority2 Intermediate1 Basic0 Critical0 Non-Critical5 Total
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All DBPR Inspector Observations

5 full violation description(s) documented by the inspector during this visit.

High Priority 2

#1High Priority50-08-7

High Priority – Observed: Establishment operating without a license from the Division of Hotels and Restaurants. Observed establishment cooking and preparing food. Operator must obtain a public food service license from the Division of Hotels and Restaurants within 60 days. Submit a license application and payment to DBPR/Bureau of Central Intake Unit, 2601 Blair Stone Rd., Tallahassee, FL 32399-0783. To apply online or obtain an application for license visit http://www.myfloridalicense.com/DBPR/hotels-restaurants/ **Warning** Priority: High Priority

Warning
#5High Priority08A-02-6

High Priority – Observed: Raw animal food stored over or with ready-to-eat food in a freezer – not all products of frozen raw chicken stored over packaged frozen vegetables. **Warning** Priority: High Priority

Warning

Intermediate 2

#2Intermediate31A-11-4

Intermediate – Observed: Handwash sink used for purposes other than handwashing. Observed scoop stored in hand wash sink in back cook line area. Operator removed scoop. **Corrected On-Site** **Warning** Priority: Intermediate

Corrected On-SiteWarning
#4Intermediate02C-04-5

Intermediate – Observed: Operator is not properly tracking/marking the number of days ready-to-eat, time/temperature control for safety food prepared onsite was held at refrigeration temperatures prior to freezing in order to properly date mark the food when it is thawed and held at refrigeration temperatures again. Observed frozen precooked pork not date marked. **Warning** Priority: Intermediate

Warning

Basic 1

#3Basic10-17-4

Basic – Observed: In-use knife/knives stored in cracks between pieces of equipment. Operator removed knives. **Corrected On-Site** **Warning** Priority: Basic

Corrected On-SiteWarning

Inspector observations synchronized from DBPR on October 14, 2026 12:34 PM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 10 · In-use food dispensing utensils
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)
Category 50 · Current license displayed
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.