REFINERY RESTAURANT
831 FIRST ST N · JACKSONVILLE BEACH · Duval County · FL 32250
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
9 full violation description(s) documented by the inspector during this visit.
High Priority 3
35A-02-6High Priority – Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. Observed total of 20 flying insects. Observed 6 flying insects in Bar kitchen on 2nd floor. Observed 3 flying insects in bar on 2nd floor. Observed 4 flying insects on cook line. Observed 3 flying insects near ware washing area. Observed 2 flying insects in 1st floor bar. Observed 2 flying insects in 1st floor bar facing street. **Repeat Violation** **Admin Complaint**
01B-24-5High Priority – Ready-to-eat, time/temperature control for safety food not consumed/sold within 7 days after opening/preparation. See stop sale. Observed in walk in cooler fresh shallot sauce dated 5-29. See stop sale House made Caesar dressing dated 5-29-2024. See stop sale House made Ranch dressing dated 5-25-2024. See stop sale Observed in bar/ kitchen on 2nd floor in cooler Fresh basil vinaigrette dated 5-29-2024. See stop sale **Repeat Violation** **Admin Complaint**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed blue cheese stuffed olives at 56F in 1st floor bar area. Employee stated was brought out 30 minutes prior they placed in reach in cooler. **Corrected On-Site**
Basic 6
12B-07-4Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed employee drink on table in warehouse washing area. Manager removed and stored properly. **Corrected On-Site**
40-06-5Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee jackets stored on rack above food paper liners in kitchen. Manager removed and stored properly. **Corrected On-Site**
24-08-4Basic – Equipment and utensils not properly air-dried – wet nesting. Observed wet nesting of large containers on clean drying rack across from ware washing. Manager removed and dried properly. **Corrected On-Site**
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed filters over stove area soiled.
25-05-4Basic – Single-service articles improperly stored. Observed open box of to go containers stored on floor of first floor bar area facing road. Manager removed and stored properly. **Corrected On-Site**
36-02-5Basic – Unsealed concrete floor in food preparation, food storage, warewashing area or bathroom. Observed walk in cooler concrete floor not sealed.
Inspector observations synchronized from DBPR on October 4, 2026 12:59 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.