BONDI SUSHI
959 WEST AVE STE 5 · MIAMI BEACH · Dade County · FL 33139
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
7 full violation description(s) documented by the inspector during this visit.
High Priority 2
12A-07-5High Priority – Employee failed to wash hands before putting on gloves to initiate a task working with food. Observed a prep cook cut raw fish and put in the walk-in cooler. Came of cooler and discarded his gloves and put on new gloves no hand washing.
12A-09-4High Priority – Single-use gloves not changed as needed after changing tasks or when damaged or soiled. Observed a sushi chef touch his phone and then touched raw fish.
Intermediate 5
31A-11-4Intermediate – Handwash sink used for purposes other than handwashing. Observed a red plastic bucket with a scrubbing pad in water in the sink at the sushi station.
02B-01-5Intermediate – Menu does not identify which items contain raw or undercooked animal foods covered by the consumer advisory. Observed Albacore, Yellowtail scallion, and yellowtail jalapeno on the menu. As per the cook those items are raw.
16-62-1Intermediate – No measuring device available for measuring utensil surface temperature when using hot water as sanitizer in a dishmachine. **Repeat Violation**
31B-03-4Intermediate – No soap provided at handwash sink. Observed at the sushi station.
03F-10-5Intermediate – No written procedures available for use of time as a public health control to hold time/temperature control for safety food. Form provided. **Corrective Action Taken**
Inspector observations synchronized from DBPR on October 6, 2026 1:44 PM.
Violation category totals
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
2 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.