Inspection Report

Florida DBPR Inspection Report
Completed

NEW HONG KONG CHINESE FOOD

1303C SE 17 ST · FORT LAUDERDALE · Broward County · FL 33316

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Inspection Summary

Inspection dateMarch 28, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3418221
Visit number1
Inspection Visit ID8603227
DBPR license1620825

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority0 Intermediate2 Basic0 Critical0 Non-Critical3 Total
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All DBPR Inspector Observations

3 full violation description(s) documented by the inspector during this visit.

High Priority 1

#3High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed diced short rib (49F – Cold Holding). Per operator, food not prepped or portioned today;food out of temperature for approximately 3.5 hours. Operator put food in walk in freezer to quick chill. **Corrective Action Taken**

Corrective Action Taken

Basic 2

#1Basic14-01-5

Basic – Bowl or other container with no handle used to dispense food. Observed deli cups stored inside flour and cornstarch bins in kitchen. Operator removed. **Corrected On-Site**

Corrected On-Site
#2Basic12B-06-4

Basic – Evidence of employee smoking in food preparation, food storage or warewashing area. Observed ash tray stored on dry storage shelf above canned foods. Operator removed. **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on October 8, 2026 2:50 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 12 · Handwashing and hygienic practices
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.