NIKOS MANGONADAS Inspection – May 2, 2024

High Priority 1

#4High Priority50-08-7

High Priority – Establishment operating without a license from the Division of Hotels and Restaurants. Establishment was open and operating on Monday this week while inspector onsite. Unable to license on Monday due to not having water. Instructed food truck to remain closed until licensing inspection was conducted. License issued Thursday 5/2/2024. **Corrected On-Site**

Corrected On-Site

Intermediate 3

#5Intermediate11-27-4

Intermediate – Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided via email. **Corrective Action Taken**

Corrective Action Taken

#6Intermediate16-37-1

Intermediate – No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Utilizing bleach.

#7Intermediate31B-02-4

Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. Person in charge provided towels. **Corrected On-Site**

Corrected On-Site

Basic 3

#1Basic36-73-4

Basic – Floor soiled/has accumulation of debris. Floor soiled under shelving.

#2Basic51-13-4

Basic – No Heimlich maneuver/choking sign posted. Provided via email. **Corrective Action Taken**

Corrective Action Taken

#3Basic14-06-4

Basic – Wood food-contact surface not properly sealed. Shelves made under coolers with unsealed wood.

Florida Food Watch