JERSEY MIKE'S SUBS
2100 EDGEWATER DR · ORLANDO · Orange County · FL 32804
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
12 full violation description(s) documented by the inspector during this visit.
High Priority 2
12A-29-4High Priority – – From initial inspection : High Priority – Employee touched soiled surface and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Employee threw out trash touched trash can. Changed one glove and proceeded to serve customers without washing hands and changing gloves. Educated employee on proper hand washing procedures. – From follow-up inspection 2024-02-05: **Time Extended**
29-42-4High Priority – – From initial inspection : High Priority – Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Vacuum breaker on mop sink splitter bid I. The wrong spot. Please place at end of splitter on hose side – From follow-up inspection 2024-02-05: **Time Extended**
Intermediate 1
11-26-1Intermediate – – From initial inspection : Intermediate – No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Provided operator with form. Operator signed at time of inspection **Corrected On-Site** – From follow-up inspection 2024-02-05: **Time Extended**
Basic 9
14-01-5Basic – – From initial inspection : Basic – Bowl or other container with no handle used to dispense food. Portion cup used to scoop salt. – From follow-up inspection 2024-02-05: **Time Extended**
50-09-4Basic – – From initial inspection : Basic – Current Hotel and Restaurant license not displayed. – From follow-up inspection 2024-02-05: **Time Extended**
14-09-4Basic – – From initial inspection : Basic – Cutting board has cut marks and is no longer cleanable. Front line counter. – From follow-up inspection 2024-02-05: **Time Extended**
12B-07-4Basic – – From initial inspection : Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee drink on shelf above cleaned equipment and utensils. – From follow-up inspection 2024-02-05: **Time Extended**
40-06-5Basic – – From initial inspection : Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Backpack hanging on dry storage shelf. – From follow-up inspection 2024-02-05: **Time Extended**
13-07-4Basic – – From initial inspection : Basic – Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Prep person wearing multiple bracelets while preparing food. – From follow-up inspection 2024-02-05: **Time Extended**
31B-04-4Basic – – From initial inspection : Basic – No handwashing sign provided at a hand sink used by food employees. Hand wash sink at front counter. – From follow-up inspection 2024-02-05: **Time Extended**
29-08-4Basic – – From initial inspection : Basic – Plumbing system in disrepair. Water is leaking from air vents in walk-in cooler. Operator has place large container to catch water. – From follow-up inspection 2024-02-05: **Time Extended**
02D-01-5Basic – – From initial inspection : Basic – Working containers of food removed from original container not identified by common name. Salt container – From follow-up inspection 2024-02-05: **Time Extended**
Inspector observations synchronized from DBPR on October 12, 2026 5:12 PM.
Violation category totals
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
2 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.