NEW PIMENT BOUK RESTAURANT
5961 NE 2 AVE · MIAMI · Dade County · FL 33137
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
10 full violation description(s) documented by the inspector during this visit.
High Priority 2
12A-13-4High Priority – Employee handled soiled equipment or utensils and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Observed employee handled cleaning equipment then returned to work with food on cook line with no hand wash.
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. A container of cut lettuce 68 F and cooked pork 71 F stored on prep table at cook line. Recommended move items to walk-in cooler or place in ice bath.
Intermediate 2
11-27-4Intermediate – Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.
02C-04-5Intermediate – Operator is not properly tracking/marking the number of days ready-to-eat, time/temperature control for safety food prepared onsite was held at refrigeration temperatures prior to freezing in order to properly date mark the food when it is thawed and held at refrigeration temperatures again. Cooked pork, cooked chicken and various food in reach-in freezers.
Basic 6
14-01-5Basic – Bowl or other container with no handle used to dispense food. In bean and rice bins. Operator removed. **Corrected On-Site** **Repeat Violation**
50-09-4Basic – Current Hotel and Restaurant license not displayed.
14-36-5Basic – Interior of refrigerator or freezer in disrepair/has exposed insulation. Multiple chest freezers. **Repeat Violation**
51-13-4Basic – No Heimlich maneuver/choking sign posted.
31B-04-4Basic – No handwashing sign provided at a hand sink used by food employees. In men's restroom.
08B-12-5Basic – Stored food not covered. Cooked chicken, cooked pork and various food in chest freezers. **Repeat Violation**
Inspector observations synchronized from DBPR on October 5, 2026 3:34 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.