POPEYES LOUISIANA KITCHEN #139
813 LAKE BRADFORD RD · TALLAHASSEE · Leon County · FL 323044701
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
9 full violation description(s) documented by the inspector during this visit.
High Priority 2
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Cheese dated 2-3 at 48°.
03E-02-5High Priority – Time/temperature control for safety food reheated for hot holding not reaching 165 degrees Fahrenheit for 15 seconds within 2 hours. Foods reheating in steam table only maintaining 125°. Foods put in microwave and cpap warmer set at 176.
Intermediate 1
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Chicken scoop on line.
Basic 6
29-18-4Basic – Drain cover(s) missing. In walk-in cooler.
40-06-5Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Phone in prep area.
36-73-4Basic – Floor soiled/has accumulation of debris. Behind equipment on line.
36-11-4Basic – Floors not maintained smooth and durable. Floor tiles missing throughout kitchen.
22-08-4Basic – Interior of oven/microwave has accumulation of black substance/grease/food debris. Toaster oven and hot hold in back kitchen.
08B-54-4Basic – Uncovered food stored near sink exposed to splash. Sealed bags of chicken with soap residue. Bags rinsed and put in walk-in cooler. **Corrective Action Taken**
Inspector observations synchronized from DBPR on October 12, 2026 5:06 PM.
Violation category totals
2 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.