GARI MARIA RESTAURANT.
229 NW 22 AVE · MIAMI · Dade County · FL 33125
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
8 full violation description(s) documented by the inspector during this visit.
High Priority 1
08A-04-5High Priority – Raw animal food stored over or with unwashed produce. Observed raw shell eggs stored above plantains. Employee placed raw eggs at the bottom of the reach in cooler. **Corrected On-Site**
Intermediate 2
31B-02-4Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. Observed at thefront counter. Employee provided paper towel. **Corrected On-Site** **Repeat Violation**
02C-02-5Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Observed beef soup inside the reach in cooler not date marked. As per employee food was cooked Sunday.
Basic 5
14-01-5Basic – Bowl or other container with no handle used to dispense food. Observed a bowl used as scoop inside the flour. Employee removed it.
50-09-4Basic – Current Hotel and Restaurant license not displayed. **Repeat Violation**
14-09-4Basic – Cutting board has cut marks and is no longer cleanable. Observed a white cutting board not longer cleanable.
35B-01-4Basic – Exterior door has a gap at the threshold that opens to the outside.
10-12-5Basic – In-use ice scoop stored on soiled surface between uses. Observed ice scoop stored on top of the ice machine. Employee stored it inside a bucket. **Corrected On-Site** **Repeat Violation**
Inspector observations synchronized from DBPR on October 4, 2026 1:18 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.