Inspection Report

Florida DBPR Inspection Report
Completed

EL POLLON

355 N RONALD REAGAN BLVD · LONGWOOD · Seminole County · FL 32750

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Inspection Summary

Inspection dateFebruary 8, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionCall Back – Complied
Resultmet_inspection_standards
Inspection number3392307
Visit number2
Inspection Visit ID8608494
DBPR license6905340

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority2 Intermediate3 Basic0 Critical0 Non-Critical6 Total
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All DBPR Inspector Observations

6 full violation description(s) documented by the inspector during this visit.

High Priority 1

#4High Priority08A-05-6

High Priority – – From initial inspection : High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Raw shell eggs stored over cooked chicken and cut carrots at large reaching cooler in kitchen – From follow-up inspection 2024-02-08: **Time Extended**

Intermediate 2

#5Intermediate02C-03-5

Intermediate – – From initial inspection : Intermediate – Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Milk at big reach in cooler at kitchen no date mark.Per operator opened over 24 hours – From follow-up inspection 2024-02-08: **Time Extended**

#6Intermediate31A-11-4

Intermediate – – From initial inspection : Intermediate – Handwash sink used for purposes other than handwashing. Observed ice inhand washing sink at wait staff station Hand wash sink at wait staff station partially blocked by prep table – From follow-up inspection 2024-02-08: **Time Extended**

Basic 3

#1Basic14-01-5

Basic – – From initial inspection : Basic – Bowl or other container with no handle used to dispense food. Rice,bean and sugar have bowls instead of scoops in the containers – From follow-up inspection 2024-02-08: **Time Extended**

#2Basic12B-07-4

Basic – – From initial inspection : Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed employee drink stored next to blender at wait staff station – From follow-up inspection 2024-02-08: **Time Extended**

#3Basic22-16-4

Basic – – From initial inspection : Basic – Reach-in cooler interior/shelves have accumulation of soil residues. Large-reach in cooler in kitchen bottom has spill – From follow-up inspection 2024-02-08: **Time Extended**

Inspector observations synchronized from DBPR on October 12, 2026 4:58 PM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 12 · Handwashing and hygienic practices
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.