Inspection Report

Florida DBPR Inspection Report
Completed

PIZZA HUT

898 CYPRESS PKWY · KISSIMMEE · Osceola County · FL 34759

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Inspection Summary

Inspection dateFebruary 12, 2024
Inspection typeComplaint Full
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3418973
Visit number1
Inspection Visit ID8608667
DBPR license5907193

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
3 High Priority3 Intermediate12 Basic0 Critical0 Non-Critical18 Total
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All DBPR Inspector Observations

18 full violation description(s) documented by the inspector during this visit.

High Priority 3

#13High Priority41-10-4

High Priority – Toxic substance/chemical improperly stored. Unlabeled spray bottle, operator verified contents as degreaser, stored with pizza storage bags.

#14High Priority29-34-4

High Priority – Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Outside hose missing vacuum breaker.

#15High Priority29-42-4

High Priority – Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Vacuum breaker is above splitter and should be moved below.

Intermediate 3

#16Intermediate11-27-4

Intermediate – Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided operator with procedures. **Corrected On-Site**

Corrected On-Site
#17Intermediate53B-13-5

Intermediate – Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.

#18Intermediate41-17-4

Intermediate – Spray bottle containing toxic substance not labeled. Operator verified contents as degreaser.

Basic 12

#1Basic16-21-4

Basic – Accumulation of debris on exterior of warewashing machine.

#2Basic23-24-4

Basic – Buildup of food debris/soil residue on equipment door handles. Reach-in coolers throughout kitchen.

#3Basic36-34-5

Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Throughout kitchen.

#4Basic36-03-4

Basic – Cove molding at floor/wall juncture broken/missing. Throughout kitchen.

#5Basic50-09-4

Basic – Current Hotel and Restaurant license not displayed. License verified active.

#6Basic36-73-4

Basic – Floor soiled/has accumulation of debris. Throughout kitchen and underneath shelving and equipment

#7Basic36-17-5

Basic – Floor tiles missing and/or in disrepair. Tile missing in warewashing area.

#8Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Exterior of pizza oven, bottom of reach-in coolers throughout kitchen soiled with food debris. Monitor in pizza station soiled with food debris.

#9Basic12B-13-4

Basic – Opened employee beverage container in a cold holding unit with food to be served to customers. Cup with ice and spoon in reach-in freezer.

#10Basic35B-03-4

Basic – Outer openings not protected with self-closing doors. Front exterior door not self closing.

#11Basic25-05-4

Basic – Single-service articles improperly stored. Pizza boxes on floor in customer area and outside storage.

#12Basic36-27-5

Basic – Wall soiled with accumulated grease, food debris, and/or dust. Throughout kitchen.

Inspector observations synchronized from DBPR on October 12, 2026 4:44 PM.

Violation category totals
Category 11 · Employee health knowledge / ill employees
1 observation(s)
Category 12 · Handwashing and hygienic practices
1 observation(s)
Category 16 · Dishwashing facilities, test kits and gauges
1 observation(s)
Category 23 · Non-food-contact surfaces clean
2 observation(s)
Category 25 · Single-service and single-use items
1 observation(s)
Category 29 · Plumbing, mop sink, filters and backflow prevention
2 observation(s)
Category 35 · Pest control / insects / rodents / animals / outer openings
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
5 observation(s)
Category 41 · Chemicals and toxic substances
2 observation(s)
Category 50 · Current license displayed
1 observation(s)
Category 53 · Food manager certification / employee training verification
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.