Inspection Report

Florida DBPR Inspection Report
Warning

AROMA MARKET & CATERING

8819 STIRLING RD STE B · COOPER CITY · Broward County · FL 33328

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Inspection Summary

Inspection dateMay 8, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number1127027
Visit number1
Inspection Visit ID8608714
DBPR license1620778

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority2 Intermediate7 Basic0 Critical0 Non-Critical10 Total
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All DBPR Inspector Observations

10 full violation description(s) documented by the inspector during this visit.

High Priority 1

#8High Priority29-42-4

High Priority – Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet installed incorrectly. Vacuum breaker not installed at the splitter added to mop sink. **Warning**

Warning

Intermediate 2

#9Intermediate53A-03-7

Intermediate – Food manager certification expired. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/. Sergio Lopez, Issued 03/09/2019 expired 03/19/2024. **Warning**

Warning
#10Intermediate31A-11-4

Intermediate – Handwash sink used for purposes other than handwashing. Hose / Nozzle for sanitizer stored inside hand wash sink in kitchen. Operator removed **Corrected On-Site** **Warning**

Corrected On-SiteWarning

Basic 7

#1Basic25-05-4

Basic – Case of Single-service articles( to go containers )improperly stored in kitchen. Operator elevated **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#2Basic36-34-5

Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris in kitchen. **Repeat Violation** **Warning**

Repeat ViolationWarning
#3Basic50-09-4

Basic – Current Hotel and Restaurant license not displayed. **Warning**

Warning
#4Basic36-22-4

Basic – Floor area(s) covered with standing water under prep sink in kitchen. **Warning**

Warning
#5Basic10-20-4

Basic – In-use tongs stored on equipment door handle between uses in kitchen. Operator moved utensils to be washed, rinsed and sanitized. **Corrected On-Site** **Warning**

Corrected On-SiteWarning
#6Basic29-08-4

Basic – Plumbing system in disrepair. Water leaking from pipe under prep sink in kitchen. **Warning**

Warning
#7Basic14-17-4

Basic – Walk-in cooler shelves with rust that has pitted the surface. **Repeat Violation** **Warning**

Repeat ViolationWarning

Inspector observations synchronized from DBPR on October 5, 2026 3:26 PM.

Violation category totals
Category 10 · In-use food dispensing utensils
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 25 · Single-service and single-use items
1 observation(s)
Category 29 · Plumbing, mop sink, filters and backflow prevention
2 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
2 observation(s)
Category 50 · Current license displayed
1 observation(s)
Category 53 · Food manager certification / employee training verification
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.