Inspection Report

Florida DBPR Inspection Report
Enforcement

THE FLAME BROILER THE RICE BOWL KING

9711 APPLECROSS ROAD 4 · JACKSONVILLE · Duval County · FL 32222

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Inspection Summary

Inspection dateFebruary 12, 2024
Inspection typeComplaint Full
Inspection classFood
DBPR dispositionAdministrative complaint recommended
Resultfollow_up_required
Inspection number3419104
Visit number1
Inspection Visit ID8609455
DBPR license2615497

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority3 Intermediate5 Basic0 Critical0 Non-Critical10 Total
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All DBPR Inspector Observations

10 full violation description(s) documented by the inspector during this visit.

High Priority 2

#6High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. On table near grill in kitchen, container of cut cabbage 62F. Cabbage removed from temperature control approximately one hour prior. Cabbage placed in reach in cooler to cool. **Corrective Action Taken**

Corrective Action Taken
#7High Priority41-10-4

High Priority – Toxic substance/chemical improperly stored. In small white storage area by drink dispenser in dining area, chafing fuel stored next to toothpicks and pepper packets. At front counter, spray bottle containing blue chemical cleaner stored next to to go cups at front counter. Items moved and stored correctly. **Corrected On-Site** **Repeat Violation** **Admin Complaint**

Corrected On-SiteRepeat ViolationAdmin Complaint

Intermediate 3

#8Intermediate31A-11-4

Intermediate – Handwash sink used for purposes other than handwashing. Hand washing sink near triple sink in kitchen has green bucket stored inside. Bucket removed. **Corrected On-Site** **Repeat Violation**

Corrected On-SiteRepeat Violation
#9Intermediate53A-01-7

Intermediate – Manager or person in charge lacking proof of food manager certification. Manager on duty does not have proof of certification. **Warning**

Warning
#10Intermediate41-17-4

Intermediate – Spray bottle containing toxic substance not labeled. Spray bottle containing purple chemical cleaner stored on hand washing sink pipe across from grill. Bottle labeled. **Corrected On-Site**

Corrected On-Site

Basic 5

#1Basic36-37-5

Basic – Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. Acoustic style tiles in food storage area by drive through are not sealed/painted. **Repeat Violation**

Repeat Violation
#2Basic21-19-4

Basic – Clean wiping cloth supply not properly stored. Red sanitizer bucket stored on prep table in drive through area. Bucket moved and stored correctly. **Corrected On-Site**

Corrected On-Site
#3Basic50-09-4

Basic – Current Hotel and Restaurant license not displayed. License displayed expired 06/01/2022. Manager showed copy (on phone) of current license. **Corrective Action Taken** **Repeat Violation**

Corrective Action TakenRepeat Violation
#4Basic40-06-5

Basic – Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Employee black shoes stored next to to go containers on shelf in back kitchen. Shoes moved and stored correctly. **Corrected On-Site**

Corrected On-Site
#5Basic42-01-4

Basic – Wet mop not stored in a manner to allow the mop to dry. Mop stored in bucket with water near mop sink. Mop removed. **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on October 12, 2026 4:45 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 21 · Wiping cloths, linens and laundry facilities
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)
Category 40 · Employee personal belongings
1 observation(s)
Category 41 · Chemicals and toxic substances
2 observation(s)
Category 42 · Cleaning and maintenance equipment
1 observation(s)
Category 50 · Current license displayed
1 observation(s)
Category 53 · Food manager certification / employee training verification
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.