FLAMINGO RESTAURANT
901 E 10 AVE BAY 24 · HIALEAH · Dade County · FL 33010
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
5 full violation description(s) documented by the inspector during this visit.
High Priority 1
03B-01-6High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Observed ribs (110F – Hot Holding); fish (120F – Hot Holding); tamales (137F – Hot Holding); for less than 4 hours as per operator. Operator reheated at 165°F. **Corrected On-Site**
Intermediate 3
03D-15-4Intermediate – Food being cooled by nonapproved method as evidenced by inadequate rate of cooling during time of inspection. Observed cooked pork (119/110F – Cooling); covered inside walk in cooler.
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime.
31A-11-4Intermediate – Handwash sink used for purposes other than handwashing. Observed dirty utensils inside hand sink, located at the front station. Operator removed it. **Corrected On-Site**
Basic 1
16-13-5Basic – Equipment and utensils not washed, rinsed and sanitized in the correct order in three-compartment sink. Do not use dishes/equipment not properly sanitized. Observed employees washed pots without sanitation solutions,
Inspector observations synchronized from DBPR on October 6, 2026 1:46 PM.
Violation category totals
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.