BJ'S RESTAURANT & BREWHOUSE 514
4907 GATE PARKWAY · JACKSONVILLE · Duval County · FL 32246
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
10 full violation description(s) documented by the inspector during this visit.
High Priority 4
01B-01-4High Priority – Dented/rusted cans present. See stop sale. Observed can of ripe olives on dry food storage shelf, dented and crimped on top and bottom rim of can. Stop sale.
22-41-4High Priority – Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Dishwasher (Chlorine 0ppm). Observed water pouring out of bottom of machine. Operator called to have serviced. Discussed with operator for triple sink to be set up until machine able to dispense sanitizer properly. **Corrective Action Taken**
35A-02-6High Priority – Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. One flying insect observed on cookline near microwave. Also, observed flying insect on front service line.
01B-24-5High Priority – Ready-to-eat, time/temperature control for safety food not consumed/sold within 7 days after opening/preparation. See stop sale. Open Container of milk opened 5/27 not consumed within 7 days from opening. Stop sale
Intermediate 2
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Ice chutes in large ice machine soiled. **Repeat Violation**
41-17-4Intermediate – Spray bottle containing toxic substance not labeled. Two Unlabeled Spray bottle containing toxic substance stored in to go area and at front host stand. Operator labeled both spray bottles of cleaners/ sanitizer. **Corrected On-Site** **Repeat Violation**
Basic 4
24-08-4Basic – Equipment and utensils not properly air-dried – wet nesting. Clean stacked pans on storage shelf across from prep area unable to properly air dry **Repeat Violation**
14-10-4Basic – Equipment or utensils not designed or constructed in a durable manner. Cutting board on cookline chipped at corner, not constructed in durable manner.
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gaskets on multiple reach-in cooler drawers and on walk-in-cooler soiled. Operator stated new gaskets are on order and expected 7/1. Also, under reach-in cooler drawers on cook line has accumulation of food debris. Also, multiple filters above grill and fryer equipment has accumulation of debris, dust, grease. **Corrective Action Taken**
29-11-4Basic – Water leaking from pipe and/or faucet/handle. Pipe under dishwashing machine leaking. Water pouring out and unable to get sanitizer to more than 0 ppm. Plumber arrived during this inspection to change out leaking pipe. **Corrective Action Taken**
Inspector observations synchronized from DBPR on October 4, 2026 12:59 PM.
Violation category totals
2 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.