HUGOS GOURMET CATERING
7535 ENTERPRISE DR #60 · RIVIERA BEACH · Palm Beach County · FL 33404
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
3 full violation description(s) documented by the inspector during this visit.
High Priority 2
01B-02-5High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Left side double door stainless; cut melon (61F – Cold Holding); cooked corn (62F – Cold Holding). Operator stated items not prepared or portioned today, held in cooler overnight, door left open. See Stop Sale.
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Left side double door stainless; cut melon (61F – Cold Holding); cooked corn (62F – Cold Holding). Operator stated items not prepared or portioned today, held in cooler overnight, door left open. See Stop Sale.
Intermediate 1
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. At prep table mounted can opener; blade soiled with food debris, mold-like substance or slime. Advised Operator to wash, rinse and sanitize.
Inspector observations synchronized from DBPR on October 4, 2026 1:12 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.