PAISANO'S PIZZA 'N PASTA
6000 4 ST N · ST. PETERSBURG · Pinellas County · FL 33703
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
12 full violation description(s) documented by the inspector during this visit.
High Priority 3
50-17-3High Priority – Operating with an expired Division of Hotels and Restaurants license. Operator went online and paid license during inspection. **Corrected On-Site**
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Raw egg shells over ready to eat chicken wings in walk in cooler. Operator moved. **Corrected On-Site**
41-27-4High Priority – Wiping cloth sanitizer solution exceeds the maximum concentration allowed. Quaternary sanitizer bucket at 500+ PPM. Employee replenished sanitizer bucket to 200 PPM. **Corrected On-Site**
Intermediate 2
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Soda nozzle gun at bar area soiled.
31A-09-4Intermediate – Handwash sink not accessible for employee use at all times. Hand sink in wait station blocked by table.
Basic 7
22-20-5Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Ice bin soiled with mold like substance in wait station area.
14-01-5Basic – Bowl or other container with no handle used to dispense food. Single service scoop without handle touching Romano cheese in container.
50-09-4Basic – Current Hotel and Restaurant license not displayed. Expired 2/1/2023
12B-12-5Basic – Employee drinking from an unenclosed beverage container in a food preparation/clean dishware area and the container does not have a dispensing mechanism to prevent hand contact with lip contact area of drink container. Employee drink stored on table near hand washing sink in wait station. Operator moved. **Corrected On-Site**
24-08-4Basic – Equipment and utensils not properly air-dried – wet nesting. Plastic cups wet nesting in wait station area near soda machine.
22-16-4Basic – Reach-in cooler interior/shelves have accumulation of soil residues. Throughout the kitchen.
29-49-6Basic – Standing water in bottom of reach-in-cooler. Throughout coolers on cook line.
Inspector observations synchronized from DBPR on October 12, 2026 4:12 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
3 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.