Inspection Report

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Florida Food Watch

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Florida DBPR Inspection Report
Completed

DONATELLOS

232 N DALE MABRY · TAMPA · Hillsborough County · FL 336091237

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Inspection Summary

Inspection dateJune 19, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3419511
Visit number1
Inspection Visit ID8612417
DBPR license3904151

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority2 Intermediate3 Basic0 Critical0 Non-Critical7 Total
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All DBPR Inspector Observations

7 full violation description(s) documented by the inspector during this visit.

High Priority 2

#4High Priority08A-05-6

High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. Observed fish stored over butter in reach in cooler during inspection

#5High Priority41-10-4

High Priority – Toxic substance/chemical improperly stored. Observed Ajax cleaner on shelf with clean pans next to triple sink during inspection

Intermediate 2

#6Intermediate01C-03-4

Intermediate – Clam/mussel/oyster tags not marked with last date served. Tags located over triple sink next to oven

#7Intermediate31A-11-4

Intermediate – Handwash sink used for purposes other than handwashing. Observed oyster knife in hand wash sink next to triple sink during inspection

Basic 3

#1Basic14-09-4

Basic – Cutting board has cut marks and is no longer cleanable. Observed white cutting board stored on clean shelf next to triple sink

#2Basic36-24-5

Basic – Hole in or other damage to wall. Observed hole in wall behind chest freezers next to shelves holding glass racks during inspection

#3Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Shelves in walk-in soiled

Inspector observations synchronized from DBPR on October 3, 2026 12:25 PM.

Violation category totals
Category 1 · Approved food source
1 observation(s)
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)
Category 41 · Chemicals and toxic substances
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.