NICE 'N EASY OYSTER BAR & GRILLE
2109 N VOLUSIA AVE · ORANGE CITY · Volusia County · FL 32763
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
See what changed since the last inspection.
Sign in or create a free account to browse without ads and see newly cited, repeated, and no-longer-cited violation categories.
All DBPR Inspector Observations
13 full violation description(s) documented by the inspector during this visit.
High Priority 3
01B-02-5High Priority – Stop Sale issued on time/temperature control for safety food due to temperature abuse. **Warning**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. -Storage area reach in cooler, Sauerkraut (50F -Cold Holding ) blue cheese (50F – Cold Holding); sliced ham (50F – Cold Holding); raw bacon (50F – Cold Holding). Placed overnight. Operator instructed to discard. -Refrigerated drawers sliced cheese (45-45F – Cold Holding); 30 minutes. – cookline lowboy unit Egg rolls 47F, placed overnight . Operator instructed to discard, **Corrective Action Taken** **Repeat Violation** **Warning**
41-27-4High Priority – Wiping cloth sanitizer solution exceeds the maximum concentration allowed. 500 ppm Quat. **Corrected On-Site** **Warning**
Intermediate 3
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. -Bar soda gun soiled with food debris – metal trays that are used to served oysters soiled with debris and rust, – cutting board soiled at oyster station. with food. **Warning**
31B-02-4Intermediate – No paper towels or mechanical hand drying device provided at bar handwash sink. **Warning**
02C-02-5Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Cooked wings prepared 24 hours ago , not date marked in kitchen lowboy unit, **Warning**
Basic 7
32-12-5Basic – Covered waste receptacle not provided in women's bathroom. **Warning**
36-22-4Basic – Kitchen floor area and washware area, covered with standing water. **Warning**
05-09-4Basic – No conspicuously located ambient air temperature thermometer in kitchen reach in cooler . **Warning**
14-33-4Basic – Storage area reach -in cooler shelves with rust that has pitted the surface. **Warning**
08B-12-5Basic – Stored food not covered. Cook line low boy unit, wings and eggrolls not covered, **Warning**
36-27-5Basic – Wall soiled with accumulated grease, food debris, and/or dust, behind dish machine . **Warning**
29-11-4Basic – Water leaking from dish machine , pipe and/or faucet/handle. **Warning**
Inspector observations synchronized from DBPR on October 12, 2026 4:11 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.