ADICTO A ME
13216 SW 8 ST · MIAMI · Dade County · FL 33184
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
13 full violation description(s) documented by the inspector during this visit.
High Priority 4
08A-04-5High Priority – Raw animal food stored over or with unwashed produce. Observed raw shell eggs stored over unwashed potatoes inside reach in cooler.
08A-20-5High Priority – Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Observed raw chicken stored over raw pork inside doble door reach in cooler.
03A-03-5High Priority – Shell eggs not stored at an ambient air temperature of 45 degrees Fahrenheit or less. Observed raw shell eggs stored at ambient temperature on preparation table across cook line. As per employee for approximately 2 hours. Employee placed eggs inside reach in cooler for rapid cooling **Corrective Action Taken**
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed Butter (81F – Cold Holding) on preparation table next to kitchen triple sink. As per employee for two hours. Manager placed butter inside reach in freezer for rapid cooling.
Intermediate 1
31B-03-4Intermediate – No soap provided at handwash sink. Observed no soap at kitchen hand sink. Employee provided the soap. **Corrected On-Site**
Basic 8
36-34-5Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed ceiling vent dusty at storage area.
14-09-4Basic – Cutting board has cut marks and is no longer cleanable. Observed 2 white cutting boards at kitchen.
14-69-4Basic – Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice buildup inside 2 reach in freezers at front counter.
10-20-4Basic – In-use tongs stored on equipment door handle between uses. Observed 2 pair of tongs hanging from oven door handle. Manager removed the items. **Corrected On-Site**
51-13-4Basic – No Heimlich maneuver/choking sign posted. Discussed and provided to manager.
24-18-4Basic – Silverware/utensils stored upright with the food-contact surface up. Observed utensils stored upright with the food-contact surface up on preparation table next to kitchen triple sink.
29-49-6Basic – Standing water in bottom of reach-in-cooler. Observed in doble door reach in cooler at kitchen.
42-01-4Basic – Wet mop not stored in a manner to allow the mop to dry.
Inspector observations synchronized from DBPR on October 8, 2026 2:51 PM.
Violation category totals
2 observation(s)
2 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.