Inspection Report

Florida DBPR Inspection Report
Enforcement

HOLIDAY INN EXPRESS & SUITES

210 SEMINOLE BLVD · LARGO · Pinellas County · FL 33770

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Inspection Summary

Inspection dateApril 19, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionCall Back – Admin. complaint recommended
Resultfollow_up_required
Inspection number3330331
Visit number2
Inspection Visit ID8614669
DBPR license6216457

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority1 Intermediate2 Basic0 Critical0 Non-Critical4 Total
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All DBPR Inspector Observations

4 full violation description(s) documented by the inspector during this visit.

High Priority 1

#3High Priority03A-02-5

High Priority – – From initial inspection : High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. -butter 53 F, yogurt 54 F placed in cooler 2 hours previously – manager relocated food to working cooler **Corrective Action Taken** **Repeat Violation** – From follow-up inspection 2024-04-19: Butter at 58 F , yogurt 53 F , chocolate milk 51 F , milk 48 F , cream cheese 59 F placed in cooler at approximately 5:00 am no temperatures taken this morning **Admin Complaint**

Corrective Action TakenRepeat ViolationAdmin Complaint

Intermediate 1

#4Intermediate51-16-7

Intermediate – – From initial inspection : Intermediate – No plan review submitted and approved – renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. – Mop sink removed from kitchen – From follow-up inspection 2024-04-19: **Admin Complaint**

Admin Complaint

Basic 2

#1Basic14-74-7

Basic – – From initial inspection : Basic – Cold holding equipment not maintained in good repair in self service area . Do not store time/temperature control for safety food in this unit until the unit is repaired. – From follow-up inspection 2024-04-19: Ambient thermometer reading 59 F **Admin Complaint**

Admin Complaint
#2Basic29-27-4

Basic – – From initial inspection : Basic – No mop sink or curbed cleaning facility provided at establishment. – From follow-up inspection 2024-04-19: **Admin Complaint**

Admin Complaint

Inspector observations synchronized from DBPR on October 6, 2026 1:47 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 29 · Plumbing, mop sink, filters and backflow prevention
1 observation(s)
Category 51 · Other sanitary and safe-operation conditions
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.