Inspection Report

Florida DBPR Inspection Report
Warning

CHIPOTLE MEXICAN GRILL #2735

2231 NW 13 ST #100 · GAINESVILLE · Alachua County · FL 32609

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Inspection Summary

Inspection dateFebruary 19, 2024
Inspection typeComplaint Partial
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3419799
Visit number1
Inspection Visit ID8614744
DBPR license1103422

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority2 Intermediate3 Basic0 Critical0 Non-Critical7 Total
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All DBPR Inspector Observations

7 full violation description(s) documented by the inspector during this visit.

High Priority 2

#4High Priority12A-25-4

High Priority – Employee touched face/hair and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Employee touched face pulling face mask and handed customer a drink cup without washing hands and changing gloves. Manager had employee wash hand change gloves. **Corrective Action Taken**

Corrective Action Taken
#5High Priority03B-01-6

High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Items in to go area steam table table: beef (112F – Hot Holding); rice (126F – Hot Holding); beans (91F – Hot Holding); chicken (109F – Hot Holding); rice (118F – Hot Holding). Manager stated items placed in warmer thirty minutes prior to temperature being taken. Manager placed items on grill to reheat and turned steam table on. **Corrective Action Taken** **Warning**

Corrective Action TakenWarning

Intermediate 2

#6Intermediate22-02-4

Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. White cutting board on prep counter across from front counter register. **Repeat Violation**

Repeat Violation
#7Intermediate16-37-1

Intermediate – No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. No quaternary test kit available.

Basic 3

#1Basic33-19-4

Basic – Garbage on the ground and/or pad around dumpster. Old rice and cardboard on pad around dumpster at end of building.

#2Basic33-11-4

Basic – Missing drain plug at dumpster. Dumpster on side of building. **Repeat Violation**

Repeat Violation
#3Basic25-06-4

Basic – Single-service articles not stored inverted or protected from contamination. To go containers on shelf across from office. Manager turned containers over. **Corrected On-Site**

Corrected On-Site

Inspector observations synchronized from DBPR on October 12, 2026 4:13 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 12 · Handwashing and hygienic practices
1 observation(s)
Category 16 · Dishwashing facilities, test kits and gauges
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 25 · Single-service and single-use items
1 observation(s)
Category 33 · Garbage, refuse and premises maintenance
2 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.