Inspection Report

Florida DBPR Inspection Report
Completed

#1 WOK NAPLES

4350 THOMASSON DR · NAPLES · Collier County · FL 34112

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Inspection Summary

Inspection dateFebruary 20, 2024
Inspection typeComplaint Full
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3419834
Visit number1
Inspection Visit ID8615026
DBPR license2102722

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority3 Intermediate5 Basic0 Critical0 Non-Critical9 Total
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All DBPR Inspector Observations

9 full violation description(s) documented by the inspector during this visit.

High Priority 1

#6High Priority08A-04-5

High Priority – Raw animal food stored over or with unwashed produce. In the walk-in cooler raw chicken is stored over unwashed oranges.

Intermediate 3

#7Intermediate31A-09-4

Intermediate – Handwash sink not accessible for employee use at all times. The hand washing sink next to the triple sink is blocked by a cart.

#8Intermediate31B-02-4

Intermediate – No paper towels or mechanical hand drying device provided at handwash sink. There are no paoer towels at the hand sink next to the smoker or the triple sink. Operator provided paper towels. **Corrected On-Site**

Corrected On-Site
#9Intermediate31B-03-4

Intermediate – No soap provided at handwash sink. There is no soap at the hand sink next to the smoker. Operator provided soap. **Corrected On-Site**

Corrected On-Site

Basic 5

#1Basic14-01-5

Basic – Bowl or other container with no handle used to dispense food. There are two to go bowls in a unlabeled container of white powdery substance near the back door. **Repeat Violation**

Repeat Violation
#2Basic36-73-4

Basic – Floor soiled/has accumulation of debris. There is a large build up of food debris and other debris on the floor in the walk-in cooler, under shelving by the triple sink and between the chest freezer and the back prep table.

#3Basic23-03-4

Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. There is a grease buildup on the hood filters. The door handles of the two door reach in cooler across from the deep fryer are heavily soiled with food debris. **Repeat Violation**

Repeat Violation
#4Basic25-09-4

Basic – Single-service items for customer self-service not properly protected to prevent contamination. Single service cutlery for customers is not stored to protect the food contact surface.

#5Basic02D-01-5

Basic – Working containers of food removed from original container not identified by common name. There is a unlabeled container of a white powdered substance by the back door.

Inspector observations synchronized from DBPR on October 11, 2026 2:23 PM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 8 · Food protection and cross-contamination
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 25 · Single-service and single-use items
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
3 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.