SHELL OYSTER BAR
114 E OAKLAND AVE UNIT A · TALLAHASSEE · Leon County · FL 323014314
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
5 full violation description(s) documented by the inspector during this visit.
High Priority 1
03B-01-6High Priority – Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Hush puppies at 115° less than 4 hours per operator, put under time as a control.
Intermediate 1
02C-02-5Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Potato salad made Saturday.
Basic 3
22-20-5Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin.
01C-06-5Basic – Clams/mussels/oysters removed from original container for long-term storage. Oyster tags on floor of walk-in cooler.
01C-11-4Basic – Label for original container of raw shucked clams/mussels/oysters not maintained on premises until last of product served. Preshucked oysters in reach-in cooler no tags. Tags provided. **Corrected On-Site**
Inspector observations synchronized from DBPR on October 11, 2026 2:17 PM.
Violation category totals
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.