Inspection Report

Florida DBPR Inspection Report
Completed

JOJO'S TASTES OF CHICAGO

3790 S. RIDGEWOOD AVE · PORT ORANGE · Manatee County · FL 32129

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Inspection Summary

Inspection dateApril 24, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionCall Back – Complied
Resultmet_inspection_standards
Inspection number1275501
Visit number2
Inspection Visit ID8617847
DBPR license5150654

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority2 Intermediate3 Basic0 Critical0 Non-Critical7 Total
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All DBPR Inspector Observations

7 full violation description(s) documented by the inspector during this visit.

High Priority 2

#4High Priority41-27-4

High Priority – – From initial inspection : High Priority – Spray bottle sanitizer solution exceeds the maximum concentration allowed. Used for food contact surfaces, greater than 400 ppm quat **Warning** – From follow-up inspection 2024-04-24: **Time Extended**

Warning
#5High Priority03A-02-5

High Priority – – From initial inspection : High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Chili pulled out of cooler and stored on top of oven 1.5 hours 84F and 85F, operator returned to cooler **Warning** – From follow-up inspection 2024-04-24: **Time Extended**

Warning

Intermediate 2

#6Intermediate05-08-4

Intermediate – – From initial inspection : Intermediate – No probe thermometer provided to measure temperature of food products. **Warning** – From follow-up inspection 2024-04-24: **Time Extended**

Warning
#7Intermediate02C-02-5

Intermediate – – From initial inspection : Intermediate – Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Chili on oven from 2 days ago per operator. **Warning** – From follow-up inspection 2024-04-24: **Time Extended**

Warning

Basic 3

#1Basic50-03-4

Basic – – From initial inspection : Basic – Hotel and Restaurant license decal not displayed on mobile food dispensing vehicle. **Warning** – From follow-up inspection 2024-04-24: **Time Extended**

Warning
#2Basic50-04-4

Basic – – From initial inspection : Basic – Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle. **Warning** – From follow-up inspection 2024-04-24: **Time Extended**

Warning
#3Basic06-01-5

Basic – – From initial inspection : Basic – Time/temperature control for safety food thawed in an improper manner. Ajus thawing on top of oven. Operator returned to refrigeration. **Warning** – From follow-up inspection 2024-04-24: **Time Extended**

Warning

Inspector observations synchronized from DBPR on October 5, 2026 4:16 PM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 5 · Food and equipment thermometers
1 observation(s)
Category 6 · Proper thawing of TCS food
1 observation(s)
Category 41 · Chemicals and toxic substances
1 observation(s)
Category 50 · Current license displayed
2 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.