Inspection Report

Florida DBPR Inspection Report
Enforcement

PDQ RESTAURANT, GAINESVILLE FL

3403 W UNIVERSITY AVE · GAINESVILLE · Alachua County · FL 32607

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Inspection Summary

Inspection dateFebruary 27, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionCall Back – Admin. complaint recommended
Resultfollow_up_required
Inspection number3339268
Visit number2
Inspection Visit ID8618374
DBPR license1103396

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority0 Intermediate0 Basic0 Critical0 Non-Critical1 Total
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All DBPR Inspector Observations

1 full violation description(s) documented by the inspector during this visit.

High Priority 1

#1High Priority03A-02-5

High Priority – – From initial inspection : High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed: on the expo line, the cold make table: Cut tomato 45, 47; cut leafy greens 48, slice cheese 50F. Items stocked around 10:45. Ice bags being added by staff. **Corrective Action Taken** **Repeat Violation** **Admin Complaint** – From follow-up inspection 2024-02-27: Cut tomato from the walk-in cooler 44, Cut leafy greens 45 Slice cheese 49 All items are now on time as a public health control **Admin Complaint** **Corrected On-Site**

Corrected On-SiteCorrective Action TakenRepeat ViolationAdmin Complaint

Inspector observations synchronized from DBPR on October 11, 2026 1:56 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.