AMERICAN JAPA SUSHI
4012 EASTGATE DR F108 · ORLANDO · Orange County · FL 32839
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
13 full violation description(s) documented by the inspector during this visit.
High Priority 2
22-52-4High Priority – – From initial inspection : High Priority – Chlorine sanitizer used to sanitize clean in place equipment not at proper minimum strength. Do not use equipment not properly sanitized. Sanitizer is empty. – From follow-up inspection 2024-03-15: Dishmachine 50 ppm **Admin Complaint**
29-42-4High Priority – – From initial inspection : High Priority – Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. – From follow-up inspection 2024-03-15: **Time Extended**
Intermediate 5
16-37-1Intermediate – – From initial inspection : Intermediate – No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Need both quaternary and chlorine. – From follow-up inspection 2024-03-15: **Time Extended**
53A-05-6Intermediate – – From initial inspection : Intermediate – No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ 8 employees no certified manager. – From follow-up inspection 2024-03-15: **Time Extended**
11-26-1Intermediate – – From initial inspection : Intermediate – No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. – From follow-up inspection 2024-03-15: **Time Extended**
03F-10-5Intermediate – – From initial inspection : Intermediate – No written procedures available for use of time as a public health control to hold time/temperature control for safety food. Provided operator with form. **Corrective Action Taken** – From follow-up inspection 2024-03-15: **Time Extended**
53B-13-5Intermediate – – From initial inspection : Intermediate – Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. – From follow-up inspection 2024-03-15: **Time Extended**
Basic 6
22-20-5Basic – – From initial inspection : Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Ice machine on front line. – From follow-up inspection 2024-03-15: **Time Extended**
14-01-5Basic – – From initial inspection : Basic – Bowl or other container with no handle used to dispense food. Bowls used in all bulk containers. – From follow-up inspection 2024-03-15: **Time Extended**
13-07-4Basic – – From initial inspection : Basic – Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Employee wearing watch cutting fish. – From follow-up inspection 2024-03-15: **Time Extended**
29-09-4Basic – – From initial inspection : Basic – Faucet/handle missing at plumbing fixture. Hot water faucet will not turn on . Sink next to ice machine. – From follow-up inspection 2024-03-15: **Time Extended**
21-12-4Basic – – From initial inspection : Basic – Wet wiping cloth not stored in sanitizing solution between uses. Throughout cook line and kitchen area. – From follow-up inspection 2024-03-15: **Time Extended**
02D-01-5Basic – – From initial inspection : Basic – Working containers of food removed from original container not identified by common name. No labels on bulk containers. – From follow-up inspection 2024-03-15: **Time Extended**
Inspector observations synchronized from DBPR on October 9, 2026 2:13 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
2 observation(s)
2 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.