LAREDO MEXICAN RESTAURANT OF KEYSTONE
7380 SR 100 #11-13 · KEYSTONE HEIGHTS · Clay County · FL 32656
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
15 full violation description(s) documented by the inspector during this visit.
High Priority 3
08A-05-6High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. In double door reach-in cooler by front handwash sink, pan of raw chicken stored over cooked ground beef. In walk-in cooler, raw shell eggs stored on case of unwashed lettuce. Also in walk-in cooler, plastic container of raw chicken stored over raw beef. Operator moved items to correct storage levels. **Corrected On-Site**
35A-05-4High Priority – Roach activity present as evidenced by live roaches found. Observed 1 live roach at walkway by drink station. Operator killed and cleaned area. **Warning**
29-42-4High Priority – Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Mop sink has hose attached, no backflow preventer.
Intermediate 2
41-17-4Intermediate – Spray bottle containing toxic substance not labeled. At mop sink, spray bottle identified as bleach not labeled. Operator labeled. **Corrected On-Site**
27-16-4Intermediate – Water with a temperature of at least 100 degrees Fahrenheit not provided/shut off at employee handwash sink. Handwash sink by ice machine, hot water cut off due to leak on prep sink. Operator turned on hot water. **Corrected On-Site**
Basic 10
12B-07-4Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. At dish area, drink on top of dish machine. Operator discarded. **Corrected On-Site**
35B-01-4Basic – Exterior door has a gap at the threshold that opens to the outside. Back door has light visible on side and bottom. **Repeat Violation**
36-11-4Basic – Floors not maintained smooth and durable. Floors in kitchen not smooth, easily cleanable, standing water and unsealed concrete. **Repeat Violation**
08B-38-4Basic – Food stored on floor. Chips in bucket stored on floor. Operator placed wheels under bucket. **Corrected On-Site** **Repeat Violation**
10-20-4Basic – In-use tongs stored on equipment door handle between uses. Two tongs on oven handle at cook line. Tongs moved. **Corrected On-Site**
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. At bar, reach-in cooler/freezer gasket soiled. **Repeat Violation**
25-05-4Basic – Single-service articles improperly stored. At drink station, coffee filter in container on top,of dispenser not protected. Operator placed in bag. **Corrected On-Site**
33-31-5Basic – Unnecessary items/unused equipment on the premises. Old equipment outside by storage unit.
21-12-4Basic – Wet wiping cloth not stored in sanitizing solution between uses. Wet towel on counter of steam table. Towel removed. **Corrected On-Site**
21-07-4Basic – Wiping cloth chlorine sanitizing solution not at proper minimum strength. At bar, Sanitizer Bucket (Chlorine 0, retest 200ppm). Operator made new bucket. **Corrected On-Site**
Inspector observations synchronized from DBPR on October 11, 2026 1:34 PM.
Violation category totals
2 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
2 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.