Inspection Report

Florida DBPR Inspection Report
Enforcement

MIAMI SUBS

2749 HOLLYWOOD BLVD · HOLLYWOOD · Broward County · FL 33020-4821

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Inspection Summary

Inspection dateMay 15, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionAdministrative complaint recommended
Resultfollow_up_required
Inspection number3420668
Visit number1
Inspection Visit ID8621976
DBPR license1616159

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority0 Intermediate2 Basic0 Critical0 Non-Critical4 Total
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All DBPR Inspector Observations

4 full violation description(s) documented by the inspector during this visit.

High Priority 2

#3High Priority08A-05-6

High Priority – Raw animal food stored over/not properly separated from ready-to-eat food. In 2 Drawer lowboy under gyro cone, container of raw chicken above containers of cut peppers and mushrooms. Manager rearranged for proper separation. **Corrected On-Site** **Repeat Violation** **Admin Complaint**

Corrected On-SiteRepeat ViolationAdmin Complaint
#4High Priority08A-20-5

High Priority – Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. In 2 Drawer lowboy under gyro cone, container of raw chicken above container of raw burgers. Manager rearranged items for proper separation. **Corrected On-Site**

Corrected On-Site

Basic 2

#1Basic12B-07-4

Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee closed beverage container with straw on prep table by left make line next to single service containers. Employee moved beverage to bottom shelf of table. **Corrected On-Site**

Corrected On-Site
#2Basic02D-01-5

Basic – Working containers of food removed from original container not identified by common name. Squeeze bottles of oil and water at cook line missing labels.

Inspector observations synchronized from DBPR on October 4, 2026 1:41 PM.

Violation category totals
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 8 · Food protection and cross-contamination
2 observation(s)
Category 12 · Handwashing and hygienic practices
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.