Inspection Report

Florida DBPR Inspection Report
Warning

DUNKIN'

2550 US HWY 441 S · OKEECHOBEE · Okeechobee County · FL 34974

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Inspection Summary

Inspection dateFebruary 14, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionWarning Issued
Resultfollow_up_required
Inspection number3420827
Visit number1
Inspection Visit ID8623212
DBPR license5700756

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
2 High Priority1 Intermediate3 Basic0 Critical0 Non-Critical6 Total
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All DBPR Inspector Observations

6 full violation description(s) documented by the inspector during this visit.

High Priority 2

#1High Priority12A-29-4

High Priority – Observed: Employee touched soiled surface and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Employee washed hands and then used clean hand to turn off water. Employee was educated and washed hands correctly. **Corrected On-Site** **Warning** Priority: High Priority

Corrected On-SiteWarning
#2High Priority50-08-7

High Priority – Observed: Establishment operating without a license from the Division of Hotels and Restaurants. Operator must obtain a public food service license from the Division of Hotels and Restaurants within 60 days. Submit a license application and payment to DBPR/Bureau of Central Intake Unit, 2601 Blair Stone Rd., Tallahassee, FL 32399-0783. To apply online or obtain an application for license visit http://www.myfloridalicense.com/DBPR/hotels-restaurants/ **Warning** Priority: High Priority

Warning

Intermediate 1

#6Intermediate51-16-7

Intermediate – Observed: No plan review submitted and approved – renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. **Warning** Priority: Intermediate

Warning

Basic 3

#3Basic36-32-5

Basic – Observed: Holes in ceiling where conduit comes in, next to back door. **Warning** Priority: Basic

Warning
#4Basic05-09-4

Basic – Observed: No conspicuously located ambient air temperature thermometer in holding unit number nine. **Warning** Priority: Basic

Warning
#5Basic31B-04-4

Basic – Observed: No handwashing sign provided at a hand sink used by food employees in male restroom. Operator obtained sign and posted. **Corrected On-Site** **Warning** Priority: Basic

Corrected On-SiteWarning

Inspector observations synchronized from DBPR on October 12, 2026 4:32 PM.

Violation category totals
Category 5 · Food and equipment thermometers
1 observation(s)
Category 12 · Handwashing and hygienic practices
1 observation(s)
Category 31 · Handwash sinks, supplies and signage
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)
Category 50 · Current license displayed
1 observation(s)
Category 51 · Other sanitary and safe-operation conditions
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.