Inspection Report

Florida DBPR Inspection Report
Enforcement

HOLIDAY INN EXPRESS & SUITES ST AUGUSTINE NORTH

2300 SR 16 · SAINT AUGUSTINE · St. Johns County · FL 32084

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Inspection Summary

Inspection dateMarch 4, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionCall Back – Admin. complaint recommended
Resultfollow_up_required
Inspection number3356710
Visit number2
Inspection Visit ID8623225
DBPR license6501976

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority1 Intermediate0 Basic0 Critical0 Non-Critical2 Total
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All DBPR Inspector Observations

2 full violation description(s) documented by the inspector during this visit.

High Priority 1

#1High Priority03A-02-5

High Priority – – From initial inspection : High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed glass door reach in cooler: butter (50F – Cold Holding); yogurt (51F – Cold Holding); no shell hard boiled egg (50F – Cold Holding). Filled midway into breakfast shift less than four hours ago per person in charge. Person in charge removed items from small glass door refrigerator and placed in kitchen reach in cooler. **Warning** – From follow-up inspection 2024-03-04: Observed glass door reach in cooler: butter (51F – Cold Holding); yogurt (49F – Cold Holding); no shell hard boiled egg (48F – Cold Holding); Cream cheese (50F – Cold Holding) Ambient air temperature 49F. **Admin Complaint**

WarningAdmin Complaint

Intermediate 1

#2Intermediate53B-05-5

Intermediate – – From initial inspection : Intermediate – Required employee training expired for all employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed all food handler training expired 2/4/24. **Warning** – From follow-up inspection 2024-03-04: Person in charge needs more time for training **Time Extended**

Warning

Inspector observations synchronized from DBPR on October 10, 2026 1:24 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 53 · Food manager certification / employee training verification
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.