EL CHURRASCASO BRAZILIAN GRILL
20505 S DIXIE HWY STE 1245 · MIAMI · Dade County · FL 33189
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
5 full violation description(s) documented by the inspector during this visit.
High Priority 1
03A-02-5High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed on the preparation cooler located across front the fryers cheese (69F – Cold Holding); cooked cassava (70 F – Cold Holding), as per employees food wash put in this unit less than 4 hours ago at 11 am. Instructed employee to removed food from this unit and transferred it to another working cooler to rapidly cool. **Corrective Action Taken**
Intermediate 3
22-02-4Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Can opener blade soiled.
31A-11-4Intermediate – Handwash sink used for purposes other than handwashing. Observed a knife and food residue in the hand wash sink at cook line.
53A-14-4Intermediate – Person in charge unable to answer basic Food Code questions pertaining to safe operation of establishment. Person in charge unable answered cold holding temperature for TCS food.
Basic 1
12B-07-4Basic – Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed employee's water cup stored on food storage shelf above the prep cooler at preparation area.
Inspector observations synchronized from DBPR on October 5, 2026 3:48 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.