Inspection Report

Florida DBPR Inspection Report
Enforcement

HUDDLE HOUSE #570

321 S HWY 41 · INVERNESS · Citrus County · FL 34450

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Inspection Summary

Inspection dateMarch 13, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionCall Back – Admin. complaint recommended
Resultfollow_up_required
Inspection number3393035
Visit number2
Inspection Visit ID8625198
DBPR license1901374

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority2 Intermediate0 Basic0 Critical0 Non-Critical3 Total
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All DBPR Inspector Observations

3 full violation description(s) documented by the inspector during this visit.

High Priority 1

#1High Priority03A-02-5

High Priority – – From initial inspection : High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. sausage patties (47F – Cold Holding) recheck 43F ; bacon (48F – Cold Holding) recheck 45F ; beef patties (47F – Cold Holding) recheck 43F Raw shell eggs stored in cooler with ambient temperature of 49F Employee took temperatures at approximately 6am and states all items were below 39F. Operator moved items to walk in cooler to cool. **Corrective Action Taken** **Repeat Violation** **Admin Complaint** – From follow-up inspection 2024-03-13: Sausage patties 45F; beef patties 46F Operator moved to walk in cooler to cool **Admin Complaint** **Corrective Action Taken**

Corrective Action TakenRepeat ViolationAdmin Complaint

Intermediate 2

#2Intermediate53A-04-6

Intermediate – – From initial inspection : Intermediate – Food service manager not certified within 30 days of employment. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Daniel – From follow-up inspection 2024-03-13: **Time Extended**

#3Intermediate53B-01-5

Intermediate – – From initial inspection : Intermediate – No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Repeat Violation** **Admin Complaint** – From follow-up inspection 2024-03-13: **Admin Complaint**

Repeat ViolationAdmin Complaint

Inspector observations synchronized from DBPR on October 9, 2026 2:29 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 53 · Food manager certification / employee training verification
2 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.