SHRIMP BASKET
12390 FRONT BEACH RD · PANAMA CITY BEACH · Bay County · FL 32407
Inspection Summary
Emergency Closure Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
14 full violation description(s) documented by the inspector during this visit.
High Priority 2
22-41-4High Priority – Dishmachine chlorine sanitizer not at proper minimum strength. Observed dish machine with 0 ppm chlorine. Noticed hose was out of sanitizer. Manager deed hose in sanitizer and primed machine. Corrected to 100ppm. **Corrective Action Taken**
35A-04-4High Priority – Rodent activity present as evidenced by rodent droppings found. Observed approximately 25 rodent droppings under beer tap cooler in bar area. **Warning**
Intermediate 4
01C-02-4Intermediate – Establishment not maintaining clam/mussel/oyster tags for 90 days. Observed only 60 days worth of oyster tags.
53B-01-5Intermediate – No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Warning**
31B-03-4Intermediate – No soap provided at handwash sink. Observed no soap at hand wash sink in kitchen prep area.
22-31-4Intermediate – Non-pitting surface rust on food-contact equipment. Observed microwave with rust inside.
Basic 8
35A-06-4Basic – Accumulation of dead or trapped birds, insects, rodents, or other pests, in control devices. Observed 2 dead rodents in trap under bar cooler in bar area and approximately 12 dead roaches on glue trap under hand wash sink in kitchen next to grill. **Warning**
14-09-4Basic – Cutting board has cut marks and is no longer cleanable. Observed cutting board in kitchen on open top cooler that is no longer cleanable.
35A-03-4Basic – Dead roaches on premises. Observed 1 dead roach on floor of server area next to hand wash sink and 1 dead roach on wall in back of kitchen next to grease collection containers. **Warning**
36-01-4Basic – Floor not cleaned when the least amount of food is exposed. Observed floors in kitchen behind equipment with a build up of food on floors.
36-24-5Basic – Hole in or other damage to wall. Observed wood behind beer cooler near floors with rotting wood in need of repair.
23-03-4Basic – Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed floors in kitchen and bar area with build up of food debris.
22-16-4Basic – Reach-in cooler interior/shelves have accumulation of soil residues. Observed bottoms of reach in cooler and reach in freezers with build up of food and liquid throughout the kitchen.
29-20-5Basic – Standing water or very slow draining water in handwash sink, three-compartment sink, or mop sink. Observed hand wash sink in server area with slow drain.
Inspector observations synchronized from DBPR on August 10, 2026 8:19 AM.
Violation category totals
1 observation(s)
1 observation(s)
3 observation(s)
1 observation(s)
1 observation(s)
1 observation(s)
3 observation(s)
2 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.