MADELINE'S WINE BAR
200 N BEACH ST · DAYTONA BEACH · Volusia County · FL 32114
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
4 full violation description(s) documented by the inspector during this visit.
High Priority 1
03A-02-5High Priority – – From initial inspection : High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Blue cheese46F, pepperjack 44F, Brie 45F **Warning** – From follow-up inspection 2024-05-15: Inspector thermometer: Blue cheese, goat cheese, Gouda 46F Operator thermometer: blue cheese 46F, goat cheese 48F, Gouda 43F. Verified thermometer calibration with ice water both thermometers reading 32F overnight per chef, top right of kitchen triple cooler. Advised to remove extra 1/3 pan holding smaller amounts of cheese in 1/9 pans . Other cooler temperatures 41-43F **Admin Complaint**
Intermediate 1
22-02-4Intermediate – – From initial inspection : Intermediate – Food-contact surface soiled with food debris, mold-like substance or slime. Slicer **Warning** – From follow-up inspection 2024-05-15: **Time Extended**
Basic 2
22-20-5Basic – – From initial inspection : Basic – Accumulation of black/green mold-like substance in the interior of the ice machine/bin. **Warning** – From follow-up inspection 2024-05-15: **Time Extended**
31B-04-4Basic – – From initial inspection : Basic – No handwashing sign provided at a hand sink used by food employees. Restrooms **Warning** – From follow-up inspection 2024-05-15: **Time Extended**
Inspector observations synchronized from DBPR on October 4, 2026 1:42 PM.
Violation category totals
1 observation(s)
2 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.