Inspection Report

Florida DBPR Inspection Report
Completed

PELICAN PRESERVE GOLF CLUB, THE CAFE

9802 PELICAN PRESERVE BLVD · FORT MYERS · Lee County · FL 33913

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Inspection Summary

Inspection dateMay 8, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3421172
Visit number1
Inspection Visit ID8626827
DBPR license4606151

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority1 Intermediate3 Basic0 Critical0 Non-Critical5 Total
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All DBPR Inspector Observations

5 full violation description(s) documented by the inspector during this visit.

High Priority 1

#4High Priority22-42-4

High Priority – Chlorine sanitizer not at proper minimum strength for manual warewashing. Do not use equipment/utensils not properly sanitized. At bar triple sink chlorine 0ppm. Operator emptied and replaced the sanitizer, chlorine 50ppm. **Corrected On-Site**

Corrected On-Site

Intermediate 1

#5Intermediate03D-15-4

Intermediate – Food being cooled by nonapproved method as evidenced by inadequate rate of cooling during time of inspection. In far end cook line right side reach-in cooler, observed tuna salad ambient cooling in covered, thick, dense plastic container. Operator spread out for proper cooling. **Corrected On-Site**

Corrected On-Site

Basic 3

#1Basic36-34-5

Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Ceiling, hood, and attached equipment in kitchen with dust. **Repeat Violation**

Repeat Violation
#2Basic25-05-4

Basic – Single-service articles improperly stored. In service station coffee filters uncovered, single service cups at near end bar uncovered, mot inverted. Operator covered all single service items. **Corrected On-Site** **Repeat Violation**

Corrected On-SiteRepeat Violation
#3Basic21-08-4

Basic – Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. Sanitizer Bucket (Quaternary 75ppm) on cook line.

Inspector observations synchronized from DBPR on October 5, 2026 3:27 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 21 · Wiping cloths, linens and laundry facilities
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 25 · Single-service and single-use items
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.