Inspection Report

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Florida Food Watch

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Florida DBPR Inspection Report
Completed

C-5 WARMING KITCHEN

3101 BAYSHORE DR · FORT LAUDERDALE · Broward County · FL 33304

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Inspection Summary

Inspection dateApril 23, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionInspection Completed – No Further Action
Resultmet_inspection_standards
Inspection number3421295
Visit number1
Inspection Visit ID8627756
DBPR license1622154

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority0 Intermediate1 Basic0 Critical0 Non-Critical2 Total
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All DBPR Inspector Observations

2 full violation description(s) documented by the inspector during this visit.

High Priority 1

#2High Priority03A-02-5

High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Cookline – left flip top – hummus (45F); cut melon (45F). Per operator items placed in unit approximately an hour ago. No items prepped or portioned today. Operator moved all items to freezer to quick chill. **Corrective Action Taken**

Corrective Action Taken

Basic 1

#1Basic29-49-6

Basic – Standing water in bottom of reach-in-cooler. Left cookline flip top.

Inspector observations synchronized from DBPR on October 5, 2026 4:25 PM.

Violation category totals
Category 3 · Time/temperature control for safety food
1 observation(s)
Category 29 · Plumbing, mop sink, filters and backflow prevention
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.