Inspection Report

Florida DBPR Inspection Report
✓ Reopened

MALABAR MO'S

2805 MALABAR RD · MALABAR · Brevard County · FL 32950

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Inspection Summary

Inspection dateMarch 12, 2024
Inspection typeComplaint Full
Inspection classFood
DBPR dispositionEmergency Order Callback Complied
Resultmet_inspection_standards
Inspection number3421343
Visit number2
Inspection Visit ID8629527
DBPR license1502909

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority2 Intermediate2 Basic0 Critical0 Non-Critical5 Total
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All DBPR Inspector Observations

5 full violation description(s) documented by the inspector during this visit.

High Priority 1

#3High Priority29-34-4

High Priority – – From initial inspection : High Priority – Vacuum breaker missing at hose bibb under hand wash sink on cookline – From follow-up inspection 2024-03-12: Observed invoice showing that Backflow preventer is on order **Time Extended**

Intermediate 2

#4Intermediate11-26-1

Intermediate – – From initial inspection : Intermediate – No employee agreement informing them of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. – From follow-up inspection 2024-03-12: Observed operator has printed multiple employee food reporting agreements and will have all not trained / new employees sign starting today **Time Extended**

#5Intermediate53B-01-5

Intermediate – – From initial inspection : Intermediate – No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. **Repeat Violation** – From follow-up inspection 2024-03-12: Observed 3 employees have safe staff training, the rest are in the process of completing **Time Extended**

Repeat Violation

Basic 2

#1Basic14-09-4

Basic – – From initial inspection : Basic – Cutting board has cut marks and is no longer cleanable. Cook line – From follow-up inspection 2024-03-12: Observed invoice showing new cutting boards have been ordered **Time Extended**

#2Basic36-10-4

Basic – – From initial inspection : Basic – Floor under cook line equipment heavily soiled with old food debris and grease. – From follow-up inspection 2024-03-12: Observed under 2/3 cooking equipment grease and food debris had been cleaned, operator states that the operator will be completed this week **Time Extended**

Inspector observations synchronized from DBPR on October 9, 2026 2:35 PM.

Violation category totals
Category 11 · Employee health knowledge / ill employees
1 observation(s)
Category 14 · Food-contact and nonfood-contact surface design/maintenance
1 observation(s)
Category 29 · Plumbing, mop sink, filters and backflow prevention
1 observation(s)
Category 36 · Floors, walls, ceilings, attached equipment and ventilation
1 observation(s)
Category 53 · Food manager certification / employee training verification
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.