Inspection Report

Florida DBPR Inspection Report
Extended

HIRO JAPANESE RESTAURANT

10920 BAYMEADOWS RD STE 30 · JACKSONVILLE · Duval County · FL 32256

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Inspection Summary

Inspection dateMarch 14, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionCall Back – Extension given, pending
Resultfollow_up_required
Inspection number3400823
Visit number2
Inspection Visit ID8629677
DBPR license2613922

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority2 Intermediate0 Basic0 Critical0 Non-Critical3 Total
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All DBPR Inspector Observations

3 full violation description(s) documented by the inspector during this visit.

High Priority 1

#1High Priority01D-01-5

High Priority – – From initial inspection : High Priority – Nonexempt fish offered raw or undercooked has not undergone proper parasite destruction. Fish must be fully cooked or discarded. Establishment purchases fish from 4 different purveyors, only able to provide parasite destruction letter for True World Foods during inspection. **Warning** – From follow-up inspection 2024-03-14: Person in charge provided parasite letters for 3 of 4 sushi fish providers. Establishment receives flounder fresh from Yama, states has made call to provider to receive letter. Will not serve flounder until parasite letter has been obtained. **Time Extended**

Warning

Intermediate 2

#2Intermediate52-03-4

Intermediate – – From initial inspection : Intermediate – Establishment advertised crab on menu/menu board but served imitation crab. On menu California Roll indicated it is make with crab salad, Lobster Special Roll indicates it is made with crab salad, Spicy Crab Roll indicates it is made with crab salad. Person in charge states all menu items are made with imitation crab. **Admin Complaint** – From follow-up inspection 2024-03-14: No change during inspection. Operator needs more time to change menu. **Time Extended**

Admin Complaint
#3Intermediate02B-01-5

Intermediate – – From initial inspection : Intermediate – Menu does not identify which items contain raw or undercooked animal foods covered by the consumer advisory. Multiple items on menu served raw with no disclosure. Provided menu with marked items to operator during inspection. **Warning** – From follow-up inspection 2024-03-14: Operator needs more time to make menu changes. **Time Extended**

Warning

Inspector observations synchronized from DBPR on October 9, 2026 2:22 PM.

Violation category totals
Category 1 · Approved food source
1 observation(s)
Category 2 · Original container, labeling, date marking and consumer advisory
1 observation(s)
Category 52 · Misrepresentation / misbranding
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.