HABANEROS MEXICAN GRILL
547 PINE ISLAND RD · NORTH FORT MYERS · Lee County · FL 33903
Inspection Summary
Violation Summary
Counts reported for this inspection visit.
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All DBPR Inspector Observations
3 full violation description(s) documented by the inspector during this visit.
High Priority 1
03A-02-5High Priority – – From initial inspection : High Priority – Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed raw chicken (47F – Cold Holding); raw shrimp (46F – Cold Holding); chorizo (46F – Cold Holding); raw steaks (47F – Cold Holding) in reach-in cooler under cook line. The operator placed ice on all raw products. **Repeat Violation** **Admin Complaint** – From follow-up inspection 2024-05-13: Observed raw chicken 46F, raw steak 47F, raw shrimp 48F and raw chorizo 48F in reach-in cooler undercook line. The manager is placing ice on raw products. **Corrected On-Site**
Basic 2
36-34-5Basic – – From initial inspection : Basic – Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. **Warning** – From follow-up inspection 2024-05-13: **Time Extended**
14-74-7Basic – – From initial inspection : Basic – Cold holding equipment not maintained in good repair. Do not store time/temperature control for safety food in this unit until the unit is repaired. Observed ambient temperature 45F in reach-in cooler under cook line. **Warning** – From follow-up inspection 2024-05-13: Observed reach-in cooler under cook line ambient temperature 46F.
Inspector observations synchronized from DBPR on October 4, 2026 1:48 PM.
Violation category totals
1 observation(s)
1 observation(s)
1 observation(s)
Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.