Inspection Report

Florida DBPR Inspection Report
Enforcement

METRO DINER

946 W MITCHELL HAMMOCK RD 1220 · OVIEDO · Seminole County · FL 32765

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Inspection Summary

Inspection dateMarch 19, 2024
Inspection typeRoutine – Food
Inspection classFood
DBPR dispositionCall Back – Admin. complaint recommended
Resultfollow_up_required
Inspection number3390238
Visit number3
Inspection Visit ID8631991
DBPR license6905325

Violation Summary

Counts reported for this inspection visit.

Full inspector observations available
1 High Priority1 Intermediate3 Basic0 Critical0 Non-Critical5 Total
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All DBPR Inspector Observations

5 full violation description(s) documented by the inspector during this visit.

High Priority 1

#4High Priority22-57-6

High Priority – – From initial inspection : High Priority – Heat strip failed to turn black to indicate the sanitization temperature of 160 degrees Fahrenheit was achieved on the dish surface and/or high temperature holding thermometer did not reach 160F. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired. – dishwasher machine 156f **Warning** – From follow-up inspection 2024-03-13: High temp Dish machine reading 148f after 3 tries. Establishment needs to continue using triple sink for sanitizing until dish machine is functioning properly. **Time Extended** – From follow-up inspection 2024-03-19: – High temp dish machine reading 158f after 2 tries. **Admin Complaint**

WarningAdmin Complaint

Intermediate 1

#5Intermediate16-62-1

Intermediate – – From initial inspection : Intermediate – No measuring device available for measuring utensil surface temperature when using hot water as sanitizer in a dishmachine. **Repeat Violation** **Warning** – From follow-up inspection 2024-03-13: **Time Extended** – From follow-up inspection 2024-03-19: **Time Extended**

Repeat ViolationWarning

Basic 3

#1Basic23-24-4

Basic – – From initial inspection : Basic – Buildup of food debris/soil residue on equipment door handles. – multiple coolers on cook line **Warning** – From follow-up inspection 2024-03-13: **Time Extended** – From follow-up inspection 2024-03-19: **Time Extended**

Warning
#2Basic24-08-4

Basic – – From initial inspection : Basic – Equipment and utensils not properly air-dried – wet nesting. **Repeat Violation** **Warning** – From follow-up inspection 2024-03-13: **Time Extended** – From follow-up inspection 2024-03-19: **Time Extended**

Repeat ViolationWarning
#3Basic29-49-6

Basic – – From initial inspection : Basic – Standing water in bottom of reach-in-cooler. – egg cooler **Warning** – From follow-up inspection 2024-03-13: **Time Extended** – From follow-up inspection 2024-03-19: **Time Extended**

Warning

Inspector observations synchronized from DBPR on October 9, 2026 2:04 PM.

Violation category totals
Category 16 · Dishwashing facilities, test kits and gauges
1 observation(s)
Category 22 · Food-contact surfaces clean and sanitized
1 observation(s)
Category 23 · Non-food-contact surfaces clean
1 observation(s)
Category 24 · Storage/handling of clean equipment and utensils
1 observation(s)
Category 29 · Plumbing, mop sink, filters and backflow prevention
1 observation(s)

Inspection records and inspector observations reflect conditions documented by DBPR at the time of the inspection and may not reflect current conditions.